Cooking with the Countess - Asparagus salad
12.05.2022
Rich in vitamins and minerals, asparagus was already sought after in ancient times as a medicinal plant. Good and healthy, a delight for the palate and the body! In its 5,000 years of preparation, asparagus has accumulated many recipes: take a look at what Countess Sophie makes for a delicious salad!
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Cooking with the Countess - Nettle dumplings
22.04.2022
Some people might think nettles are a weed, but Countess Sophie conjures up delicious dumplings from them. You absolutely have to try them! Let us know how they turn out and tell us what wine you drank with them. Our recommendation follows....
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Exclusive special bottlings
12.04.2022
Some things cannot be planned! 2016 was an extraordinary year for red wines, and so we decided to make a solo presentation of three special grape varieties.
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Vitis vinifera ssp. vinifera: The mother of our good wines
14.03.2022
The cultivated grape vine is at the heart of our world in Manincor. It embodies the maternal principle: giving, supporting, nurturing, nourishing, caring, saving. When its work is done, the vine retreats into the background, leaving its children in the limelight...
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